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АННОТАЦИЯ: Двухдневное мероприятие под названием «Уважение к продуктам питания — оценка через добавленную стоимость» было посвящено современной разделке и маркетинговому потенциалу говяжьих и свиных отбивных. В дополнение к ценной информации об отрасли и развитии мясной промышленности, основное внимание на семинаре уделялось практическому обучению.
Abstract. The two—day event entitled "Respect for Food - Value Added evaluation" was dedicated to the modern cutting and marketing potential of beef and pork chops. In addition to valuable information about the industry and the development of the meat industry, the seminar focused on practical training.