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Eurasian Commission adopted a list of goods for which the quotas are established in the CU

Eurasian Economic Commission adopted a list of goods in respect of which in 2014 established tariff quotas, as well as the volumes of tariff quotas for the import of these goods in the territory of the Customs Union and the Common Economic Space.

Eurasian Economic Commission adopted a list of goods in respect of which in 2014 established tariff quotas, as well as the volumes of tariff quotas for the import of these goods in the territory of the Customs Union and the Common Economic Space.

on pork fresh, chilled or frozen , as well as pork trimmings for Belarus set a quota of 20 tonnes , for Kazakhstan - 9700 tons. For the Russian quota for fresh, chilled or frozen pork will be 400,000 tons, pork trimmings - 30,000 tons.  

on fresh or chilled cattle meat to Russia allocated a quota of 40 tonnes , for Kazakhstan - 0.02 tonnes for frozen meat of cattle , respectively 530 tonnes and 15.3 tonnes . to Belarus for these types of meat a zero quota .  

on meat and edible offal of poultry fresh, chilled or frozen for Belarus quota of 10.9 million tons for Russia - 364 thousand tons for Kazakhstan - 110 tons  

In addition, Kazakhstan allocated a quota of 15 tonnes for certain types of whey and modified whey , in powder, granules or other solid forms , not containing added sugar or other sweetening matter . For Belarus and Russia on these types of products a zero quota .  

Decision ECE Board noted that these tariff quotas are applied to imported into the common customs territory of the Customs Union, goods placed under the customs procedure of release for domestic consumption, with the exception of goods originating in and imported from the CIS countries .  

also found that if the import volume of pork on the territory of Belarus within the framework of the tariff quota for the first half of 2014 will be at least 70 % of the set volume , this tariff quota shall be increased by up to 40 tonnes inclusive . The decision

College ECE published on the website of the Commission.

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