Russians ate meat more than the norm in 2013

<p>Every Russian eaten meat in 2013 more medical standards. This was at a meeting in Bryansk director of the Department of Agriculture livestock Vladimir Labinov. </ P>

« We started to eat very worthy - summed Labinov . - Every Russian last year ate 75.5 kg of meat at the rate of 75 kg Medical ».

According to him, in the structure of meat consumption share of domestic resources was 73 percent. Then gave the greatest increase industrial poultry and industrial pig . In the consumer basket Russians share of poultry also rose significantly , reaching 29 percent. Amount of pork in the basket was 24 percent , slightly increased consumption of mutton. But the share of beef decreased , but only due to the large growth of the remaining shares .

« Such a structure can not be considered correct - said Labinov . - As it turns out that we provide inexpensive increase meat production . From the consumer point of view, we must continue to work to increase the growth in beef potrebkorzine it ».

In general, domestic beef cattle growth has both quantitative and qualitative characteristics. But negative fact - that the need for the herd in the underbrush covered by importation of imported cattle. Although there are the dynamics of domestic destinations .

Meat cattle breeding , the head of the department, has grown dramatically in Russia - from 2 percent in 2008 to 12% - in 2013 .

Russia reached a level of meat consumption in 1991 , but it falls far short of consumption in the EU and the U.S., where this figure is equal to 90 and 110 kg, respectively .